Pizza Potatoes

Ingredients

• potatoes
• 1 16 oz crushed tomatoes
• 1 12 c water
• oregano to taste
• 4 oz Mozzarella cheese
• pepperoni

Directions

1. Spray casserole with Pam
2. Slice potatoes add salt and pepper
3. Heat and bring to boiling boil 3 to 4 minutes
4. Add crushed tomatoes water and oregano dot with oleo
5. Sprinkle shredded Mozzarella cheese on top
6. Place sliced pepperoni over cheese and bake at 400 for 30 minutes or until potatoes are soft