Pizza Type Fruit Tart
Ingredients
- 34 c margarine softened
- 12 c confectioners sugar
- 1 12 c all-purpose flour
- Vanilla Filling recipe follows
- Fruit Topping recipe follows
Directions
- Heat oven to 300
- Beat butter and sugar until light and fluffy
- Blend in flour
- Press mixture onto bottom and sides of 12-inch pizza pan
- Bake 20 to 25 minutes or until lightly browned
- Cool completely