Polish Kolaches
Ingredients
- 12 c lukewarm water
- 1 12 c milk
- 2 pkg yeast cakes
- 3 eggs
- 1 c sugar
- 12 c oil
- 1 tsp salt
- 6 or 7 c flour to mix dough
- cooked prunes or peaches
Directions
- Mix all ingredients well
- Let rise
- Fill with cooked prunes or peaches
- Bake in 350 to 400 oven for 15 minutes or until light brown and done