Porcupine BallsWith Minute Rice

Ingredients
- 1 c Minute Rice
- 1 lb ground beef
- 14 c diced onion
- 14 can tomato soup
- 14 c diced celery
- salt and pepper to taste
- 1 egg
Directions
- Mix well all ingredients
- Form into balls
- Brown on all sides
- Mix remaining soup and 34 can water to pan
- Bake in oven at 250 for 1 to 1 12 hours