Porcupine Meat Balls

Ingredients

• 1 lb ground beef
• 1 lb ground lean pork
• 1 beaten egg
• 23 c raw rice
• 1 tsp chile powder
• 1 tsp salt
• 1 No 2 can or 2 12 c tomatoes
• 2 12 c water
• 2 tsp chopped onion
• 1 tsp salt

Directions

1. Mix meat egg milk rice chile powder and 1 teaspoon salt Form 1 12-inch balls
2. Brown
3. Combine tomatoes water onion and salt
4. Bring to boil add meat balls
5. Cover and cook slowly about 1 12 hours