Pork Chop-Lima Bean Casserole

Ingredients

• 6 pork chops
• 1 Tbsp cooking oil
• salt and pepper to taste
• 2 10 oz pkg frozen lima beans
• 1 c water
• 1 c chili sauce

Directions

1. In hot oil brown pork chops on both sides
2. Season to taste with salt and pepper
3. Place lima beans and 1 teaspoon salt in casserole pour in water
4. Arrange pork chops in casserole
5. Top with chili sauce
6. Bake in covered casserole at 350 for 1 hour