Pork Chop Casserole

Ingredients

• pork chops thinly sliced
• 4 to 5 medium potatoes thinly sliced
• 1 can cream of mushroom soup or cream of chicken soup

Directions

1. Brown pork chops in
2. a small amount of grease in frying pan Set aside
3. Spray
4. baking dish with Pam
5. Layer potatoes in bottom of pan
6. Arrange
7. pork
8. chops
9. on
10. top
11. of potatoes Pour cream of mushroom or cream of chicken soup on top of pork chops
12. Cover with foil and bake for 45 minutes at 350