Pork Chop N Potato Bake

Ingredients

• 6 pork chops
• vegetable oil
• Durkee seasoned salt
• 1 10 34 oz can condensed cream of celery soup
• 12 c milk
• 12 c sour cream
• 14 tsp Durkee ground black pepper
• 1 pkg 24 frozen OBrien or hash brown potatoes thawed
• 1 c 4 oz shredded Cheddar cheese
• 1 28 oz can Durkee French fried onions

Directions

1. Brown pork chops in lightly greased skillet
2. Sprinkle with seasoned salt and set aside
3. Combine soup milk sour cream pepper and 12 teaspoon seasoned salt
4. Stir in potatoes 12 cup cheese and 12 can French fried onions
5. Spoon mixture into 9 x 13-inch baking dish
6. Arrange pork chops over potatoes