Pork Chop Potato Bake

Ingredients

• 6 pork chops
• 1 tsp pepper
• 2 onions sliced thin
• 1 can milk
• 2 tsp garlic salt
• 6 potatoes sliced thin
• 1 10 12 oz can cream of mushroom soup

Directions

1. Sprinkle chops with garlic salt and pepper let stand 1 hour then brown chops
2. In baking dish layer potatoes and onions Salt to taste
3. Place browned chops on top
4. Mix soup and milk Pour over chops and bake at 350 for 45 minutes