Pork Chop Rice Casserole

Ingredients

• 4 pork chops
• 1 c rice
• 1 can consomme soup
• 1 can French onion soup

Directions

1. Fry pork
2. chops set aside
3. Place rice in baking dish Add soups and
4. stir
5. to
6. mix
7. Lay pork chops on top and cover baking dish
8. Bake
9. at
10. 400
11. for
12. 35 minutes or until rice is flaky and tender