Pork Chops And Rice

Ingredients

• 1 can cream of mushroom soup
• 1 12 c Minute rice
• 1 12 c water
• 4 pork chops center loin cut

Directions

1. Combine soup rice and water in casserole dish
2. Put the pork chops in dish
3. Bake at 350 for 30 minutes or until pork chops are done