Pork Chops With Cream Of Mushroom Gravy

Ingredients

• 4 pork chops with or without bone
• 1 can cream of mushroom soup
• 14 can milk
• garlic salt
• pepper

Directions

1. Brown and season pork chops with garlic salt and pepper
2. Add cream of mushroom soup and milk
3. Mix well in pan
4. Simmer until pork chops are done
5. Approximate cooking time
6. 35 minutes
7. Serve with gravy over rice my favorite or potatoes
8. This is one meal my mother used to make
9. Now it is my favorite meal to make at home