Potato LatkesPancakes

Ingredients

• 2 medium potatoes scrubbed and grated
• 12 small onion peeled and grated
• 2 Tbsp flour
• 2 eggs
• 12 tsp salt
• 14 tsp pepper
• 2 Tbsp oil for frying

Directions

1. Mix potatoes onions eggs flour salt and pepper
2. Heat oil until it sizzles
3. Drop in heaping tablespoonfuls of batter and flatten each latke a little
4. Turn and fry both sides until brown Drain on paper towels
5. Serve with applesauce or sour cream