Potato Special

Ingredients

• 1 pkg hash brown potatoes
• 1 can cream of chicken soup
• 1 c grated cheese
• 3 Tbsp butter
• 1 c sour cream
• 1 medium onion chopped
• 34 c corn flakes
• 2 Tbsp butter
• 12 c cheese

Directions

1. Put potatoes in a 9 x 13-inch pan
2. Pour 3 tablespoons melted butter over potatoes
3. Mix soup cheese sour cream and onion Pour over potatoes
4. Mix corn flakes 2 tablespoons butter and 12 cup grated cheese over top
5. Bake 30 minutes at 300 to 325