Potluck Potatoes

Ingredients
- 1 32 oz bag hash browns thawed
- 1 pkg onion soup mix
- 8 oz sour cream
- 12 stick melted margarine
- 2 c Cheddar cheese
- 1 can cream of celery soup
- 2 c crushed corn flakes
- 14 stick melted margarine
Directions
- Combine all ingredients except last two
- Mix well
- Pour mixture into a buttered 9 x 13-inch baking dish
- Top with corn flakes and margarine mixture Bake at 350 uncovered for 1 hour or until golden brown and bubbly