Praline CookiesServings 48

Ingredients

• 1 c margarine melted
• 1 c brown sugar
• 1 c pecans chopped
• graham crackers

Directions

1. Put 1 layer whole graham crackers in jelly roll pan approximately 24
2. Boil and stir sugar and margarine for 2 minutes
3. Stir in pecans
4. Pour over crackers
5. Bake at 350 for 10 minutes
6. Cool in pan for 2 minutes
7. Finish cooling on rack and break into halves