Prize-Winning Cheese Ball

Ingredients

• 2 8 oz pkg cream cheese
• 3 pkg thin sliced chipped beef turkey or ham
• 1 bunch green onions
• 1 Tbsp Worcestershire sauce
• 1 Tbsp Accent

Directions

1. Soften cream cheese
2. Dice 2 packages of meat and 3 to 5 onions
3. Mix well
4. Add Worcestershire sauce and Accent
5. Mix well and form into ball
6. Set aside
7. Dice remaining meat and onions more or less to taste
8. Roll cheese ball in meat and then onions covering all the cheese ball
9. Wrap in plastic wrap and chill overnight
10. Serve with your favorite crackers