Pumpkin Or Squash Pie

Ingredients

• 4 eggs
• 34 c sugar
• 14 tsp salt
• 1 tsp ginger
• 1 tsp cinnamon
• 12 tsp nutmeg
• 2 Tbsp butter melted
• 1 12 c pumpkin or squash cooked
• 1 12 c evaporated milk

Directions

1. Beat eggs and add sugar salt and spices
2. Mix well may use a blender
3. Add butter pumpkin and milk and mix until well blended
4. Pour into unbaked pastry crust
5. Bake at 450 for 15 minutes
6. Then finish baking at 350 for 30 minutes or until knife inserted into center of pie comes out clean