Purple Hull Pea Casserole

Ingredients
- 1 qt purple hull peas cooked
- sliced fresh tomatoes
- sliced onion thinly sliced
- sliced bell peppers
- salt and pepper to taste
Directions
- In casserole dish layer 2 cups peas tomatoes onion bell peppers and salt and pepper to taste REPEAT LAYERS Sprinkle Parmesan cheese on top Place 6 slices of bacon on top of cheese and bake until bacon is done and onions are tender You may need to place under broiler to get bacon crispy