Quick And Easy Potato Soup

Ingredients

• 2 cloves garlic chopped
• 4 medium onions chopped
• 7 medium potatoes cubed 14 to 12 inch
• 8 c water
• salt to taste

Directions

1. Saute garlic and onions in olive oil in a 4-quart kettle
2. Add hot water potatoes and salt to desired flavor
3. Cook for 15 minutes or until potatoes are tender
4. You may reduce the water to 6 cups and add 2 cups of milk after potatoes are done if you use dairy products
5. Serve hot with crackers andor bread and butter