Quick And Easy Stir-Fry

Ingredients

• 1 lb chicken breast cut in strips
• 12 c water
• 4 Tbsp soy sauce
• 2 Tbsp sugar
• 2 tsp cornstarch
• 14 tsp garlic salt
• 12 bag oriental mixed frozen vegetables
• 1 small can mushrooms

Directions

1. Put meat in wok or frypan with about 1 tablespoon oil
2. Cook until done
3. Push aside and add 12 bag of mixed vegetables Stir-fry until crispy
4. Add mushrooms
5. Mix water soy sauce sugar cornstarch and garlic salt
6. Pour over all ingredients and cook until thickened
7. Serve over rice
8. Makes 4 servings