Quick Cheese Sauce In The Microwave

Ingredients

• 1 Tbsp butter
• 1 Tbsp flour
• salt
• pepper
• 1 Tbsp white wine
• 1 c milk
• 14 c shredded cheese

Directions

1. Melt 1 tablespoon butter in 2-cup glass measuring cup about 30 seconds
2. Whisk in 1 tablespoon flour and salt and pepper to taste
3. Gradually add 1 tablespoon white wine and 1 cup milk Whisk until smooth
4. Cook on High for 2 to 3 minutes stirring every minute until sauce thickens
5. Stir in 14 cup shredded cheese until melts