Quick Fettuccine Alfredo

Ingredients

• 12 oz fettuccine or spaghetti
• 2 Tbsp butter
• 34 c heavy cream
• 12 c Parmesan cheese
• nutmeg
• salt and pepper

Directions

1. While pasta is cooking melt butter in a large skillet
2. Add cream and 14 cup cheese
3. Simmer over very low heat 4 to 5 minutes until sauce starts to thicken Drain pasta well and add to skillet Lift and stir to combine all ingredients and coat the pasta Add remaining cheese nutmeg salt and a generous grinding of black pepper