Quick Fruit Crumb

Ingredients

• 1 large can peaches
• 1 c sugar
• 1 c flour
• 1 tsp baking powder
• 1 egg
• salt

Directions

1. Place peaches with juice in baking dish
2. Mix sugar flour salt and baking powder with fork
3. Add beaten egg
4. Spread over fruit
5. Dot with butter
6. Bake at 350 for 45 minutes or until golden brown
7. Top with whipped cream or ice cream