Quick Minestrone Soup

Ingredients

• 2 c diced zucchini
• 12 c small tubular shaped pasta
• 18 tsp pepper
• 2 cans chicken broth
• 1 14 12 oz can Italian tomatoes chopped
• 1 16 oz can red
• 1 10 oz pkg frozen peas and carrots

Directions

1. Combine ingredients in a large pan bring to a boil
2. Cover reduce heat and simmer 10 minutes until pasta is done stirring occasionally
3. Yields 9 servings
4. One cup per serving
5. Top with Parmesan cheese grated