Quick N Hearty Mushroom Soup

Ingredients

• 1 lb fresh mushrooms sliced or 2 cans mushrooms 6 to 8 oz each
• salad oil
• 1 lb hamburger
• 1 can whole tomatoes crushed
• 1 can 10 34 oz size beef broth
• 2 soup cans water
• 2 tsp onion powder
• 1 12 tsp salt
• 18 tsp pepper
• 12 tsp thyme
• 12 c Minute rice

Directions

1. Saute mushrooms in a little oil set aside
2. Brown hamburger draining off fat
3. Add tomatoes mushroom mix broth water and seasonings
4. Bring to boil
5. Reduce heat and simmer uncovered for 5 minutes
6. Stir in rice and cover
7. Set aside for 5 minutes Makes 9 cups