Quick Turtles

Ingredients

• 1 12 c pecan halves
• 14 oz pkg vanilla caramels unwrapped
• 5 bars milk chocolate 1 12 oz each broken into squares

Directions

1. Arrange pecans in clusters of 3 or 4 halves 2 inches apart on a greased baking pan
2. Top each cluster with 1 caramel flattened slightly
3. Bake at 300 for 7 minutes or until caramel softens
4. Remove to wax paper
5. Flatten caramels with spatula top each candy with 1 milk chocolate square while still warm
6. Spread chocolate when melted
7. Refrigerate a few minutes until chocolate hardens