Quickie Pecan Roll
Ingredients
- 12 c lukewarm milk
- 14 c shortening
- 14 c sugar
- 1 tsp salt
- 4 to 4 12 c flour
- 2 eggs
- 2 cakes yeast
- 12 c warm water
Directions
- Pour milk over shortening sugar and salt
- Beat in 1 cup flour softened yeast eggs and 1 more cup flour
- Cover with greased wax paper
- Let rise 15 minutes