Raisin Pudding Cake
Ingredients
- 1 c brown sugar
- 2 Tbsp butter
- 1 tsp vanilla
- 2 c boiling water
- 1 c raisins
- boiling water
- 14 c butter
- 12 c sugar
- 1 c flour
- 1 tsp baking powder
- 12 c milk
- 1 tsp vanilla
- 1 tsp burnt sugar flavor
Directions
- Combine brown sugar butter vanilla and boiling water Pour into
- 8
- x8-inchglass
- pan
- Pour
- boiling water over raisins Cover and let set while mixing batter