Rancho Beans
Ingredients
- 1 Tbsp salad oil
- 1 c chopped onion
- 1 lb ground beef
- 34 tsp salt
- 2 tsp vinegar
- 2 tsp prepared mustard
- 2 Tbsp brown sugar
- 2 1 lb cans pork and beans
Directions
- Heat oil in skillet Add onions simmer until golden yellow Add beef Stir with fork until meat is done Add remaining ingredients Pour into bean pot or 2-quart casserole Bake in 400 oven for 30 minutes