RaymondS Pecan Pie

Ingredients

• 12 c brown sugar firmly packed
• 1 c granulated sugar
• 1 Tbsp flour
• 1 stick butter
• 2 Tbsp milk
• 2 eggs
• 1 tsp vanilla
• 1 c chopped pecans

Directions

1. Mix sugars and flour
2. Beat in eggs milk and flavoring
3. Add melted margarine and pecans
4. Bake in unbaked pie shell 40 to 50 minutes at
5. 350