Red Cabbage With Apples

Ingredients

• 1 medium red cabbage shredded
• 1 to 2 apples cored and sliced
• 2 Tbsp bacon fat
• 1 medium onion
• 1 c water
• 1 tsp salt
• 14 tsp pepper
• 2 cloves
• 1 bay leaf
• 3 Tbsp vinegar and sugar or to taste

Directions

1. Combine all ingredients in a large skillet
2. Cook over medium heat covered stirring occasionally for 20 to 25 minutes or until cabbage is tender