Red Cinnamon Popcorn

Ingredients

• 12 c butter or margarine
• 12 c sugar
• 14 c light corn syrup
• 34 c red cinnamon candies
• 14 tsp baking soda
• 4 qt popped corn

Directions

1. Melt butter in medium saucepan stir in sugar corn syrup and cinnamon candy
2. Bring to boil continue boiling stirring constantly until candy is dissolved completely
3. Boil without stirring for 3 minutes
4. Remove from heat stir in soda Gradually pour over popped corn mixing well
5. Allow to cool completely
6. Break apart and store in tightly covered container Makes about 4 quarts
7. Spray popped corn container with Pam