Red Lobster Cheese Biscuits

Ingredients

• 2 c buttermilk baking mix
• 23 c milk
• 12 to 1 c shredded Cheddar cheese
• 14 c margarine
• 12 tsp garlic
• 1 Tbsp parsley flakes

Directions

1. Mix the first 3 ingredients to a soft dough Drop by teaspoon on greased baking sheet Bake 10 minutes at 450
2. Melt the last 3 ingredients Brush mixture over biscuits immediately out of the oven