Red Macaroni Sauce

Ingredients

• 1 can tomato puree
• 1 can crushed tomatoes
• 1 small can tomato paste
• 3 small cans water
• 12 tsp pepper
• 14 c wine
• 1 Tbsp sugar
• 1 Tbsp salt
• 2 cloves crushed garlic
• 12 small chopped onion sauteed with garlic

Directions

1. Put sauce in a crock-pot on low overnight or on top of stove for 4 to 5 hours
2. Stir often