Red Potato Casserole

Ingredients
- red potatoes
- 1 c sour cream
- 1 can cream soup any flavor
- 1 c shedded Cheddar cheese
- 12 c milk
- bacon bits
Directions
- Boil the red potatoes until tender
- Mix together other ingredients Slice 1 layer of potatoes thinly in buttered casserole Top mixture then repeat Top with bacon bits
- Bake at 350 until bubbling