ReeseS Balls
Ingredients
- 2 sticks margarine
- 1 12 c graham crackers crushed
- 12 c pecans
- 1 c coconut
- 1 box powdered sugar
- 1 Tbsp vanilla
- 1 12 oz jar crunchy peanut butter
- 1 6 oz bag chocolate chips
- 12 cake paraffin
Directions
- Melt margarine in large container
- Stir in graham crackers and all other ingredients except chips and paraffin Mix well Roll into balls put on waxed paper on cookie sheet and freeze for 30 minutes to 1 hour