Refrigerator Bran Muffins From Cypress Inn

Ingredients

• 1 15 oz Raisin Bran cereal
• 3 c sugar
• 5 c all-purpose flour
• 5 tsp baking soda
• 2 tsp salt
• 1 tsp ground cinnamon
• 1 tsp ground cloves
• 1 tsp ground nutmeg
• 4 eggs
• 1 c vegetable oil
• 1 qt buttermilk
• 2 tsp vanilla extract

Directions

1. Preheat oven to 375 to 400
2. Mix dry ingredients in a large bowl
3. Stir in remaining ingredients and mix well
4. Fill muffin tins 23 full
5. Bake for 15 minutes