Rejoice Cake

Ingredients

• 2 c flour
• 2 12 tsp baking soda
• 2 tsp cinnamon
• 1 tsp salt
• 1 c cooking oil
• 2 c sugar
• 3 eggs
• 1 8 oz can crushed pineapple in juice
• 2 c grated carrots
• 1 13 c flaked coconut
• 12 c chopped walnuts
• 1 3 oz pkg cream cheese
• 14 c margarine
• 3 c powdered sugar
• 1 Tbsp milk
• 12 tsp vanilla

Directions

1. Mix flour soda cinnamon and salt Beat oil sugar and eggs thoroughly Add flour mixture Beat until smooth Add pineapple carrots 13 cup coconut and nuts Pour into greased 9 x 13-inch pan Bake at 350 for 50 to 60 minutes Cool 10 minutes and remove from pan Cool on rack