Rhubarb And Strawberry Pie

Ingredients

• 2 c rhubarb diced
• 2 c strawberries
• 2 c sugar
• 14 c flour
• dough for 2-crust pie

Directions

1. Mix sugar and flour
2. Add 34 of mixture to fruits
3. Put remaining and sugar mixture in unbaked pie shell
4. Add fruit
5. Dot with butter
6. Add top crust
7. Bake in 420 oven for 10 minutes Reduce temperature to 350 and bake 35 minutes more