Rhubarb Strawberry Dessert
Ingredients
- 1 lb rhubarb
- 34 c sugar
- 14 c water
- 1 pkg strawberry gelatin
- 1 c cold water
- 1 10 oz pkg frozen strawberries
Directions
- Cut rhubarb into 1-inch pieces and put into saucepan with sugar and 14 cup water
- Cover and cook about 15 minutes