Rice Krispies DeliteFast And Easy

Ingredients

• 1 c white Karo
• 1 c sugar
• 1 c peanut butter
• 1 c semi-sweet chocolate chips
• 1 c butterscotch chips
• 6 c Rice Krispies

Directions

1. Bring Karo and sugar to a boil and remove from heat
2. Add peanut butter and stir
3. Pour mixture over Rice Krispies and mix thoroughly
4. Place in greased 11 x 14-inch pan
5. Pat down flat with wax paper
6. Melt chips together
7. Microwave 3 minutes
8. Stir and spread over Rice Krispies
9. Cool for 1 hour
10. Cut into squares