Rigatoni And Cheese Casserole

Ingredients

• 1 lb ground beef
• 1 c chopped onion
• 2 cloves garlic minced
• 1 30 oz jar meatless spaghetti sauce
• 1 lb rigatoni cooked and drained
• 14 tsp pepper
• 32 oz cottage cheese
• 12 tsp salt
• 2 c shredded Mozzarella cheese
• grated Parmesan cheese

Directions

1. Lightly brown beef onion and garlic
2. Stir in spaghetti sauce and pepper
3. Simmer 10 minutes
4. In a large bowl stir together cottage cheese and salt
5. Add rigatoni toss to coat well
6. Spoon half of the rigatoni mixture into a 9 x 13-inch baking dish
7. Top with 1 cup of the Mozzarella cheese and half the meat sauce Repeat
8. Sprinkle with Parmesan cheese
9. Bake in a 350 oven for 35 minutes or until heated
10. Serves 12