Roasted Red Peppers

Ingredients

• red peppers
• fresh garlic
• olive oil

Directions

1. Place the peppers on a roasting tray and put in a 350 oven Turn the peppers until cooked on all sides about 1 hour
2. When done place the peppers in a paper bag
3. Wait a few minutes and then peel and slice the peppers into strips
4. Place in a bowl with fresh garlic and olive oil and let marinate