Rocky Mountain Soup

Ingredients

• 6 slices bacon sliced
• 12 c onion chopped
• 2 cloves garlic crushed
• 2 cans Ranch Style beans
• 12 c cooked rice
• 1 8 oz can stewed tomatoes
• 2 tsp salt
• dash of pepper and salt
• 4 c water

Directions

1. Fry bacon in saucepan
2. Drain
3. Saute onions and garlic in bacon fat until onions are golden brown
4. Add remaining ingredients and simmer 60 to 90 minutes
5. Add water as necessary while cooking