Rotel Chicken Casserole

Ingredients

• 1 large chicken
• 1 large chopped green pepper
• 1 large onion chopped
• 1 lb box Velveeta cheese
• 1 can cream of mushroom soup
• 1 c celery
• 12 stick oleo
• 1 7 oz pkg spaghetti
• 1 can Ro-Tel tomatoes
• 1 Tbsp Worcestershire sauce
• 12 tsp parsley flakes

Directions

1. Boil chicken and save at least 1 12-quarts broth
2. If not enough broth use 1 can of chicken broth with water to make 1 12-quarts
3. Saute onion bell pepper and celery in butter