Round-Up Bean Casserole

Ingredients

• 1 lb ground beef
• 1 small can kidney beans
• 1 small can butter beans
• 1 small can pork and beans
• 12 c catsup
• 34 c brown sugar
• 1 tsp mustard
• 2 Tbsp vinegar
• 1 small onion chopped
• 1 bell pepper chopped

Directions

1. Brown ground beef season with salt and pepper
2. Add onion and bell pepper
3. Combine with remaining ingredients
4. Place in casserole dish
5. Bake 1 hour at 350
6. Can also be cooked in slow pot