Royal Chocolate Sauce

Ingredients

• 1 Tbsp cornstarch
• 3 Tbsp cocoa
• 12 c butter or margarine
• 12 c honey
• 12 c water
• 34 c marshmallow creme
• 1 tsp vanilla

Directions

1. Combine cornstarch cocoa margarine honey and water in a heavy saucepan bring to a boil stirring constantly
2. Remove from heat add marshmallow creme and vanilla
3. Stir until blended Serve warm over ice cream or as a dip for fresh fruit and cake cubes Makes 2 cups