RubyS Egg Pie

Ingredients

• 1 c sugar
• 23 c flour
• 3 c milk
• 4 egg yolks save whites for meringue
• 1 tsp vanilla
• 14 stick butter
• dash of salt

Directions

1. Mix flour and sugar in iron skillet
2. Add milk
3. Mix well Stir in beaten egg yolks vanilla and salt
4. When hot put in butter
5. Cook until thick
6. Stir constantly so it wont get lumpy or stick
7. Pour into baked pie shells
8. Top with beaten egg whites
9. Brown in oven
10. Makes 2 pies