Rye Bread

Ingredients

• 2 c rye meal
• 1 c flour
• 12 c sugar
• 14 tsp salt
• 12 tsp baking powder
• 12 c molasses
• 1 c water
• 1 tsp baking soda

Directions

1. Take all and mix together
2. Stir until smooth
3. Put into baking loaf pans
4. Bake for 1 hour in a 350 oven